Wholesale & Trade
Caviar for Restaurants, Hotels and Yachts
Empero has imported and hand-graded caviar directly since 2014 — no distributor in between. Chef-grade selection, cold-chain overnight anywhere in the U.S., and same-day delivery across South Florida from our Hallandale Beach facility.
- 2014
- Direct import
- 1 kg
- Chef formats
- 24 h
- Cold-chain nationwide
Who we supply
Kitchens that have to repeat it every night.
- Fine-dining and Michelin-level kitchensTasting menus, à la carte and seasonal service — graded to the consistency a starred kitchen has to repeat every night.
- Hotels and resortsRoom service, banquets and in-house restaurants.
- Private and yacht chefsStanding orders and last-minute charter provisioning.
- Catering and eventsWeddings, galas and corporate hospitality.
- Yacht clubs and provisionersDock-side delivery across Fort Lauderdale and Miami.
- Private clubs and specialty retailMembers' dining rooms and gourmet counters.
Direct import since 2014
We import and grade every lot ourselves — no distributor markup between the sturgeon and your kitchen.
Chef-grade, never blended
Every tin is checked for bead size, colour and pearl integrity before it leaves us.
Chef formats
250 g, 500 g and 1 kg tins alongside the retail sizes, priced per gram on request.
Cold-chain, on your schedule
Overnight nationwide, same-day across South Florida from Hallandale Beach.
Already on restaurant tables
We supply South Florida's top kitchens the same way we supply you — same product, same grading, no middleman markup.
We supply South Florida's top kitchens the same way we supply you — no middleman markup, no gift-box theater.
Open a trade account
Tell us what you serve.
We reply within one business day with a line-sheet and trade pricing — chef formats run 250 g, 500 g and 1 kg.
- 01 Send the form — it takes a minute.
- 02 A manager replies within one business day with the line-sheet and trade pricing.
- 03 We set up the account and agree cadence and formats.
Prefer to talk first? Call +1 (954) 251-2817 or write info@emperocaviar.com.