Caviar for Restaurants, Hotels and Yachts

Wholesale & Trade

Caviar for Restaurants, Hotels and Yachts

Empero has imported and hand-graded caviar directly since 2014 — no distributor in between. Chef-grade selection, cold-chain overnight anywhere in the U.S., and same-day delivery across South Florida from our Hallandale Beach facility.

2014
Direct import
1 kg
Chef formats
24 h
Cold-chain nationwide

Who we supply

Kitchens that have to repeat it every night.

  • Fine-dining and Michelin-level kitchensTasting menus, à la carte and seasonal service — graded to the consistency a starred kitchen has to repeat every night.
  • Hotels and resortsRoom service, banquets and in-house restaurants.
  • Private and yacht chefsStanding orders and last-minute charter provisioning.
  • Catering and eventsWeddings, galas and corporate hospitality.
  • Yacht clubs and provisionersDock-side delivery across Fort Lauderdale and Miami.
  • Private clubs and specialty retailMembers' dining rooms and gourmet counters.
01

Direct import since 2014

We import and grade every lot ourselves — no distributor markup between the sturgeon and your kitchen.

02

Chef-grade, never blended

Every tin is checked for bead size, colour and pearl integrity before it leaves us.

03

Chef formats

250 g, 500 g and 1 kg tins alongside the retail sizes, priced per gram on request.

04

Cold-chain, on your schedule

Overnight nationwide, same-day across South Florida from Hallandale Beach.

05

Already on restaurant tables

We supply South Florida's top kitchens the same way we supply you — same product, same grading, no middleman markup.

We supply South Florida's top kitchens the same way we supply you — no middleman markup, no gift-box theater.

Open a trade account

Tell us what you serve.

We reply within one business day with a line-sheet and trade pricing — chef formats run 250 g, 500 g and 1 kg.

  1. 01 Send the form — it takes a minute.
  2. 02 A manager replies within one business day with the line-sheet and trade pricing.
  3. 03 We set up the account and agree cadence and formats.

Prefer to talk first? Call +1 (954) 251-2817 or write info@emperocaviar.com.