Fermín 100% Ibérico Acorn-Fed Ham (Jamón de Bellota), 2 oz
$59.99
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Full description, serving & FAQ
Fermín 100% Ibérico Acorn-Fed Ham (Jamón de Bellota), 2 oz
$59.99
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Spain's finest ham, hand-carved style.
- Jamón de Bellota 100% Ibérico
- Acorn-fed, free range pigs
- Hand-carved style slices (corte tipo cuchillo)
- Product of Spain · 2 oz (57 g)
Description
Fermín 100% Ibérico Acorn-Fed Ham (Jamón de Bellota), 2 oz
Jamón ibérico de bellota is one of the great foods of the world. Fermín's ham comes from 100% Ibérico pigs, the black-hoofed breed known as "pata negra", which roam free and feed on acorns during the Montanera season, from October through February. That diet is what gives bellota ham its sweet, nutty fat and deep flavor.
The slices are cut in a hand-carved style and the ham is minimally processed, with no artificial ingredients. Open the pack 10 minutes before serving and lay the slices on a plate at room temperature: the fat should look glossy and start to melt. Serve it on its own with a glass of fino sherry or red wine, or next to Manchego and crackers.
Tasting & Serving
Tasting & Serving
Tasting Notes
- Texture: silky, melting fat
- Flavor: nutty, deep, slightly sweet
- Salt: moderate
How to Serve
- Tapas: with young Manchego and crisps
- With wine: a glass of fino sherry or red
- Simple: on bread rubbed with tomato
Tip: let the slices breathe at room temperature for about 10 minutes.
Pairs Well With
- Ponce de León Young Manchego — the classic Spanish pairing
- 34 Degrees Rosemary Crisps — thin, herby crisps
- Goat Moliterno Bianco — a mild Italian contrast
To drink: fino sherry or Rioja.
Details & Storage
Details & Storage
| Brand | Fermín |
|---|---|
| Product | 100% Ibérico acorn-fed ham (Jamón de Bellota 100% Ibérico) |
| Pigs | 100% Ibérico, free range, acorn-fed in the Montanera season |
| Cut | Hand-carved style |
| Processing | Minimally processed, no artificial ingredients |
| Origin | Product of Spain |
| Net weight | 2 oz (57 g) |
Storage
Keep refrigerated. Open about 10 minutes before serving.
FAQ
FAQ
What does "de bellota" mean?
It means the pigs were fattened on acorns (bellotas) during the Montanera season, from October to February.
What is 100% Ibérico?
Both parents of the pig are pure Ibérico breed, the highest classification.
How do I serve jamón ibérico?
At room temperature, on its own or with cheese, bread and wine.
Is it a good gift?
Yes, it is a classic gift for food lovers, especially with Manchego and a bottle of wine.
Shipping & Returns
Shipping & Returns
Express cold-chain shipping. Perishable orders are packed cold and shipped Express (1–2 business days) within the contiguous U.S. Free shipping on orders of $300 and over.
Same-day delivery in South Florida. Coral Gables to Palm Beach, Monday–Saturday. Free on orders of $300 and over.
Freshness guarantee. Please inspect your order on arrival. If there is a quality issue, contact us within 24 hours for an exchange or refund.
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Delivery & Returns
-
Cold-Chain Express
Packed cold and shipped Express (1–2 business days) across the contiguous U.S.
-
Free Shipping $300+
Free express shipping on orders of $300 and over within the contiguous U.S.
-
Same-Day South Florida
Local delivery from Coral Gables to Palm Beach, Monday–Saturday. Free on orders of $300+.
-
Freshness Guarantee
Inspect your order on arrival. Quality issue? Contact us within 24 hours for an exchange or refund.