Cose di Sardegna Grated Mullet Bottarga 3.52 oz (100 g) – Empero Caviar

Cose di Sardegna Grated Mullet Bottarga, 3.52 oz (100 g)

$49.49
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Cose di Sardegna Grated Mullet Bottarga 3.52 oz (100 g) – Empero Caviar

Cose di Sardegna Grated Mullet Bottarga, 3.52 oz (100 g)

$49.49
Envío calculado en el pago.
Size3.52 oz (100 g)
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Sardinia's secret for pasta, ready to sprinkle.

  • Grated cured mullet bottarga
  • Two ingredients: mullet roe and salt
  • Product of Italy · Cose di Sardegna
  • 3.52 oz (100 g) · no grater needed
Full description, serving & FAQ
Description

Cose di Sardegna Grated Mullet Bottarga, 3.52 oz (100 g)

Bottarga is cured, dried mullet roe, a Mediterranean delicacy sometimes called the "caviar of the Mediterranean". Grated bottarga makes it effortless: a spoonful over hot spaghetti with olive oil and garlic, and you have the classic Sardinian spaghetti alla bottarga in ten minutes.

The flavor is intensely savory and briny, with deep umami, so a little goes a long way. Beyond pasta, sprinkle it over scrambled eggs, risotto, buttered toast or a simple salad of tomatoes and olive oil.

Tasting & Serving

Tasting & Serving

Tasting Notes

  • Flavor: briny, savory, umami
  • Salt: pronounced, use sparingly
  • Texture: fine, dry powder

How to Serve

  • On pasta: spaghetti, olive oil, garlic, then a generous sprinkle.
  • On toast: butter and bottarga.
  • On eggs: over soft scrambled eggs or risotto.

Pairs Well With

Add bottarga at the end, off the heat, to keep its aroma.

Details & Storage

Details & Storage

Brand Cose di Sardegna
Product Grated cured mullet bottarga
Ingredients Mullet roe, salt
Allergens Contains fish (mullet)
Origin Product of Italy
Net weight 3.52 oz (100 g)

Storage

Store in a cool, dry place, protected from light. After opening, keep in the refrigerator.

FAQ

FAQ

What is bottarga?

Salted, cured fish roe. This one is made from mullet roe, a specialty of Sardinia and Southern Italy.

How much bottarga for pasta?

About 1 tablespoon per serving, added at the end.

Does it need cooking?

No. Sprinkle it over hot food or eat it as is.

What is the difference between grated and whole bottarga?

Grated is ready to sprinkle; whole bottarga is sliced thin and served on its own or grated fresh.

Shipping & Returns

Shipping & Returns

Express cold-chain shipping. Perishable orders are packed cold and shipped Express (1–2 business days) within the contiguous U.S. Free shipping on orders of $300 and over.

Same-day delivery in South Florida. Coral Gables to Palm Beach, Monday–Saturday. Free on orders of $300 and over.

Freshness guarantee. Please inspect your order on arrival. If there is a quality issue, contact us within 24 hours for an exchange or refund.

Shipping policy · Refund policy

Delivery & Returns

  • Cold-Chain Express

    Packed cold and shipped Express (1–2 business days) across the contiguous U.S.

  • Free Shipping $300+

    Free express shipping on orders of $300 and over within the contiguous U.S.

  • Same-Day South Florida

    Local delivery from Coral Gables to Palm Beach, Monday–Saturday. Free on orders of $300+.

  • Freshness Guarantee

    Inspect your order on arrival. Quality issue? Contact us within 24 hours for an exchange or refund.